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Why are Chrissy Teigen and Alison Roman feuding online? - Los Angeles Times

A massive food fight broke out on Twitter recently after cookbook author Alison Roman insulted fellow celebrity chef Chrissy Teigen and organizer extraordinaire Marie Kondo.

In an interview with the New Consumer, published May 7, the New York Times columnist reflected on the success of her growing food empire — and dragged Kondo and Teigen for their wildly successful lifestyle brands.

Big mistake.

Around the time of her second cookbook, 2017’s “Dining In: Highly Cookable Recipes,” Roman rose to fame thanks to a popular chocolate-chip cookie recipe that became known on the internet as simply #TheCookies. A year later, she made another viral recipe for chickpea stew, dubbed #TheStew.

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Roman boasts a wide following in the foodie community, bolstered by her bestselling cookbooks, social media presence, New York Times cooking column and contributions to Bon Appétit magazine.

But now she has drawn harsh criticism for her “tacky” and “unprofessional” comments about Teigen and Kondo, with several commenters noting the optics of a white woman singling out two prominent women of color. The backlash even prompted Teigen, a beloved and prolific Twitter user, to go quiet on the platform.

Here’s how it all went down.

Roman picks a food fight

The expletive-ridden rant that started it all came from Roman’s conversation with the New Consumer, in which she judged the “Cravings” author and “Tidying Up With Marie Kondo” star for expanding their brands.

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“Like the idea that when Marie Kondo decided to capitalize on her fame and make stuff that you can buy, that is completely antithetical to everything she’s ever taught you,” Roman said. “I’m like, damn ... you ... just sold out immediately! Someone’s like ‘you should make stuff,’ and she’s like, ‘okay, slap my name on it, I don’t give a [damn]!’”

Marie Kondon

Marie Kondo is the star of Netflix’s “Tidying Up With Marie Kondo.”

(Denise Crew / Netflix)

“‘For the low, low price of $19.99, please to buy my cutting board!’ Like, no. ... It feels greedy,” Roman said before moving on to Teigen.

“Like, what Chrissy Teigen has done is so crazy to me. She had a successful cookbook. And then it was like: Boom, line at Target. Boom, now she has an Instagram page that has over a million followers where it’s just, like, people running a content farm for her. That horrifies me and it’s not something that I ever want to do. I don’t aspire to that. But like, who’s laughing now? Because she’s making a ton of ... money.”

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Teigen defends herself

Never one to be silent on social media, Teigen chimed in the next day on Twitter, admitting she was “bummed out” by the disrespect from someone she has “supported” and admired. She also pointed to her role as an executive producer on Roman’s forthcoming cooking show.

“This is a huge bummer and hit me hard,” Teigen wrote in a long thread of tweets that are no longer public. “I have made her recipes for years now, bought the cookbooks, supported her on social and praised her in interviews. I even signed on to executive produce the very show she talks about doing in this article.”

The star of Quibi’s “Chrissy’s Court” also defended Kondo, author of the major bestseller “The Life-Changing Magic of Tidying Up,” who has not addressed the controversy publicly.

“I don’t think I’ve ever been so bummed out by the words of a fellow food-lover,” Teigen continued. “I just had no idea I was perceived that way, by her especially. And Marie, too. Marie is awesome.

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“It has been crappy to deal with this all day but I couldn’t not say something,” Teigen went on. “I know the actual tears I put into the work I do and it’s really hard to see someone try to completely invalidate it. Someone I really liked.”

Roman apologizes

Following public outrage and Teigen’s response, Roman quickly apologized for the interview on Twitter on May 8 — after first alluding to the drama in a series of vague and sarcastic tweets.

“When women bully other women for being honest about money and how much they do or do not make, well, thats amore,” Roman wrote.

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“Just wishing I had someone to hold my hand during baby’s first internet backlash,” she continued, before adding, “I want to clarify, I am not coming for anyone who’s successful, especially not women. I was trying to clarify that my business model does not include a product line, which work very well for some, but I don’t see working for me.”

Then came the apology.

“Hi @chrissyteigen! I sent an email but also wanted to say here that I’m genuinely sorry I caused you pain with what I said,” Roman wrote on Twitter. “I shouldn’t have used you /your business (or Marie’s!) as an example to show what I wanted for my own career — it was flippant, careless and I’m so sorry.

“Being a woman who takes down other women is absolutely not my thing and don’t think it’s yours, either (I obviously failed to effectively communicate that). I hope we can meet one day, I think we’d probably get along.”

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Roman requests an edit

In an editor’s note dated May 9, New Consumer writer Dan Frommer revealed that Roman “asked me to remove one word from this interview — ‘to’ — that she thought might be misinterpreted.”

The request refers to this controversial quote Roman gave regarding Kondo: “‘For the low, low price of $19.99, please to buy my cutting board!’”

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While many accused Roman of mocking Kondo’s Japanese accent with her word choice of “please to,” Roman claimed via the editor’s note that the “to” was a “a reference to an Eastern European cookbook called ‘Please to the Table,’ and an inside joke with friends.”

Frommer backed Roman further, writing, “I want to set the record unequivocally straight: Alison was not mocking an Asian accent when she said that to me, and any claim that she was is incorrect.”

Roman’s recipes have previously sparked broader discussion around race and cultural appropriation in the food world. Last year, she dismissed the suggestion that perhaps her most famous recipe, her chickpea stew with coconut and turmeric, was a whitewashed attempt at a curry dish.

“I’m like y’all, this is not a curry...I’ve never made a curry,” she said in an interview with Jezebel. “I don’t come from a culture that knows about curry ... I come from no culture. I have no culture. I’m like, vaguely European.”

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Chrissy Teigen

Chrissy Teigen in 2017.

(Chris Pizzello / Associated Press)

Teigen takes a break

Since addressing Roman’s now-infamous remarks, Teigen decided May 10 to “take a little break” after dealing with an onslaught of Twitter trolls in Roman’s corner.

“I really hate what this drama has caused this week,” Teigen tweeted. “Calling my kids Petri dish babies or making up flight manifests with my name on them to '[Jeffrey] Epstein island’, to justify someone else’s disdain with me seems gross to me so I’m gonna take a little break.”

The model and TV personality’s account is now set to private so that her tweets cannot be embedded or retweeted.

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“This is what always happens,” she added. “The first day, a ton of support, then the next, 1 million reasons as to why you deserved this. It never fails.”

Several writers and Hollywood stars — including Patricia Arquette, Ashley Nicole Black, Alyssa Milano, Roxane Gay and Teigen’s husband, musician John Legend — have rallied around Teigen, showering her with support on social media.

“I love what you are building,” Legend wrote on May 8. “I love that it comes straight from your heart and your brilliant, creative mind. I’m so proud of you.”

Roman’s apology, however, was not as well received, with many accusing the cook of kissing up to Teigen only after Teigen went public with her executive producer credit on Roman’s new show.

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Several also demanded more justice for Kondo, who received only a brief mention in Roman’s apology.

Roman, who is typically active on Twitter, has not posted on the platform since her apology. She also did not respond to The Times’ request for comment Monday.

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